THE SOUND OF NATURE
It's all about love! Organic love, creativity and nature. Contribute to a better world. Every day. The responsibility of setting an example for our children. Wake up and know that we will do something that we believe. Find the best system for our conditions. Respect and help. Remember that we are part of a cycle. We are part of a whole.
At the beginning of this journey is Ana's connection to the land, to the vineyard and to the wine, because her family is an agricultural and wine producer to several generations in the demarcated region of the Douro. Graduated in Fine Arts from FBAUL, producer of television and concerts in the last 15 years, she assumed at 37 years the desire to start a project that reflects her way of being. Defending a healthy diet, protecting the environment and aware that each person can make a difference, she felt encouraged to contribute to a better future. It has been conducting diverse formations of organic, biodynamic and sintrópica agriculture since 2015.
Beetroot, Lettuce, Garlic, Plum, Potato, Aubergine, Beetroot, Broccoli, Onion, Cauliflower, Kale Cabbage, Kale Cabbage, Kale Cabbage, Cabbage Radish, Courgette, Green Bean, Cucumber, Cayenne Pepper, Pepper and Radish.
Plum, Almond, Clementine, Persimmon, Fig,
Prickly Pear, Kiwi, Orange, Lemon, Apple, ArbutusBerry, Watermelon, Melon, Nectarine, Medlar, Pear, Peach, Pomegranate, Tomato and Grape.